How to…

Make grilled pizza:
1.  Make pizza dough or buy it from your local Greek pizza place (it helps if the lady is skeptical that you’ll be able to stretch out the dough).
2.  Invite friends (like Kristen and Tim) over for dinner.
3.  Give every one a chunk of dough with instructions to “stretch it out” – all shapes are encouraged.  It’s all about the artistry.
4.  Once the dough is suitably thin (take that, pizza lady), put it on a plate and cover the top with olive oil (a pastry brush works well for this).  Put the dough onto the grill (which should be at medium heat), oil-side DOWN.
5.  Grill until the dough is golden brown.  **IMPORTANT!!** – Before taking off the grill, generously brush the top with olive oil.  Take the dough off of the grill and turn it upside down onto a plate so that the grilled side becomes the top.
6.  Put on your toppings.  Using lots of little bowls with different toppings is the most fun.  Here’s a suggested list: pizza sauce or basil pesto, feta cheese, mozzarella cheese, raw onions, sliced Kalamata olives, broccoli (blanched), sauted onions and zucchini, pepperoni, sweet peppers, and raw tomatoes.  Give points for creativity.
7.  Put back on the grill.  Grill until the crust is done and the cheese has melted.
8.  Eat and enjoy.
9.  Make round two of pizza to eat for lunch the next day.  Yummy!

Make tzatziki (thanks to a lesson from Thea Salomi):

1.  Peel and grate (on the large holes) two medium cucumbers.  Salt generously.  Wait for a couple minutes and then squeeze firmly to get rid of as much liquid as possible.
2.  Add the squeezed cucumber to one 16-ounce container of either Greek yogurt or sour cream.
3.  Add 2-3 cloves of garlic, minced (or through a press).
4.  Stir in a generous amount of olive oil.
4.  Add a very generous amount of dill, minced.
5.  Salt to taste.
6.  If you’d like, add just a little bit of lemon.  (This isn’t that authentic but does taste good!)
7.  Stir and enjoy with lamb souvlaki.  Or eat with warmed pita wedges.

Grow out your bangs:
1.  Don’t ask me.  But I’m going to try.  We’ll see how it goes!

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Progress

 

Anyone need a lock?  I found it in the wall!

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I hate ivy.

I.  HATE. IVY.  HATE HATE HATE IVY.  I realize that may be strong language but it’s true.  I at least hate ivy that’s growing up through our bushes and attempting to strangle them.  Nik and I will be removing ivy for a long, long time.  It looks pretty nice growing along the side of our house but we discovered today that under all that crazy ivy we have gorgeous stone walls.  Who knew?  I’d rather have stone walls than crazy, over-grown ivy.  We’ll be fighting it for a while.  I think the No Ivy League would approve.

This is the wall along the driveway…(before the morning started I didn’t even know there was a wall there).  You can also see how the evil, evil ivy is eating our azaleas.

Nik’s handy work – along the sidewalk (all that is still there – we didn’t feel like taking care of it today!)

Proof that I’m accomplished something this morning

And here’s some of the work that I did on Saturday – I’m not done but at least it doesn’t look like the beds have been abandoned now!

Having a yard is A LOT of work!!
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Honeymoon pictures

Hey all! Nik has set up a Flikr account for our wedding pictures.  So far, we just have the honeymoon pictures posted here.  So go check them out!  The slide show goes in basically chronological order…

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Coming In

 
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A silly one

 
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OK fine

Here’s one more picture.  (We really don’t have many more yet.  I’ll get you more when I get them!)

From the rehearsal dinner – all of Nik’s groomsmen (except for Andreas his brother) and ushers with their presents on…

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Just a taste

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In the interest of true impartiality

I decided to completely ignore the birthdays of two of my sister-in-laws as well as my brother.  I just didn’t want anyone to feel unfairly recognized.  You know – there’s comradeship in being left out, right?

Anyway,

HAPPY BIRTHDAY LEAH, KATIE, and ERIC!!! 

(You’re almost 30 my dear brother!!)

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In which the Greeks see Baltimore

The last couple days, Nik and I have been touring Baltimore and Annapolis with Thea Salomi and Theo George.  We’ve had fun!  (And even did a bit of shopping!)

On the 27th floor of the Baltimore World Trade Center (the world’s tallest pentagonal building)

At lunch in Hampden at Holy Frijoles!

And proof that we had fun at the Outlets on the Eastern Shore just across the Chesapeake Bay Bridge!


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