When I got home from work this afternoon, dinner was already going. And while I was decompressing a little bit from work, checking e-mail, etc., he had dinner simmering and then starting doing the dishes! Then, he called me to dinner and all I had to do was set the table. (He would have done that too – I just figured I should contribute a little bit to the life of the household.) I am blessed.
I told him that I love having a non-tennis-coach husband and that he’s never allowed to coach tennis again (or at least not until March 2011).
P.S. Nik made Greek meat sauce with pasta for dinner. I don’t love spaghetti sauce with meat but the Greek version, which Nik made with lamb today, is delicious. There’s cinnamon and a smidge of sugar in it along with the more traditional seasonings (oregano, garlic, onion) and it’s good. It’s Greek after all, what can you expect? We didn’t make this recipe exactly but it’s close!
Hey Laura — keep posting Greek style recipes that you guys make, or any for that matter! I love adding new ones to our arsenal.